Jabłka (Q22001): Difference between revisions

@@ Property / Type @@
-Unknown
@@ Property / Type: Unknown / rank @@
-Normal rank
@@ Property / Version @@
-Angoulême
@@ Property / Version: Angoulême / rank @@
-Normal rank
@@ Property / National Library Identifier @@
+a0000001002327
@@ Property / National Library Identifier: a0000001002327 / rank @@
+Normal rank
@@ Property / Related Subject @@
+Cydr
@@ Property / Related Subject: Cydr / rank @@
+Normal rank
@@ Property / Related Subject @@
+Floretyna
@@ Property / Related Subject: Floretyna / rank @@
+Normal rank
@@ Property / Related Subject @@
+Gorzka zgnilizna jabłek
@@ Property / Related Subject: Gorzka zgnilizna jabłek / rank @@
+Normal rank
@@ Property / Related Subject @@
+Kwas jabłkowy
@@ Property / Related Subject: Kwas jabłkowy / rank @@
+Normal rank
@@ Property / Related Subject @@
+Ocet jabłkowy
@@ Property / Related Subject: Ocet jabłkowy / rank @@
+Normal rank
@@ Property / Related Subject @@
+Sok jabłkowy
@@ Property / Related Subject: Sok jabłkowy / rank @@
+Normal rank
@@ Property / Related Subject @@
+Zagęszczony sok jabłkowy
@@ Property / Related Subject: Zagęszczony sok jabłkowy / rank @@
+Normal rank
@@ Property / Type @@
+Unknown
@@ Property / Type: Unknown / rank @@
+Normal rank
@@ Property / Version @@
+P52479T20320
@@ Property / Version: P52479T20320 / rank @@
+Normal rank

Latest revision as of 19:26, 24 November 2023