Restoring old revision of "Item:Q450924"
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Property / National Library Identifier | |||
Property / National Library Identifier: a0000001023674 / rank | |||
Property / Related Subject | |||
Property / Related Subject: Technologia żywności / rank | |||
Property / Related Subject | |||
Property / Related Subject: Bezpieczeństwo żywności / rank | |||
Property / Related Subject | |||
Property / Related Subject: Pektyny / rank | |||
Property / Related Subject | |||
Property / Related Subject: Przeciwutleniacze / rank | |||
Property / Related Subject | |||
Property / Related Subject: Znakowanie żywności / rank | |||
Property / Related Subject | |||
Property / Related Subject: Żywność przetworzona / rank | |||
Property / Related Subject | |||
Property / Related Subject: Alginian sodu / rank | |||
Property / Related Subject | |||
Property / Related Subject: Aromaty spożywcze / rank | |||
Property / Related Subject | |||
Property / Related Subject: Astaksantyna / rank | |||
Property / Related Subject | |||
Property / Related Subject: Barwniki spożywcze / rank | |||
Property / Related Subject | |||
Property / Related Subject: Chinina / rank | |||
Property / Related Subject | |||
Property / Related Subject: Dodatki prozdrowotne do żywności / rank | |||
Property / Related Subject | |||
Property / Related Subject: Glikozydy stewiolowe / rank | |||
Property / Related Subject | |||
Property / Related Subject: Guma arabska / rank | |||
Property / Related Subject | |||
Property / Related Subject: Guma gellan / rank | |||
Property / Related Subject | |||
Property / Related Subject: Guma ksantanowa / rank | |||
Property / Related Subject | |||
Property / Related Subject: Hydrokoloidy / rank | |||
Property / Related Subject | |||
Property / Related Subject: Hypromeloza / rank | |||
Property / Related Subject | |||
Property / Related Subject: Karagen / rank | |||
Property / Related Subject | |||
Property / Related Subject: Konserwanty / rank | |||
Property / Related Subject | |||
Property / Related Subject: Maltodekstryna / rank | |||
Property / Related Subject | |||
Property / Related Subject: Nizyna / rank | |||
Property / Related Subject | |||
Property / Related Subject: Polifosforany / rank | |||
Property / Related Subject | |||
Property / Related Subject: Poliwinylopirolidon / rank | |||
Property / Related Subject | |||
Property / Related Subject: Skrobie modyfikowane / rank | |||
Property / Related Subject | |||
Property / Related Subject: Syrop glukozowo-fruktozowy / rank | |||
Property / Related Subject | |||
Property / Related Subject: Substancje słodzące syntetyczne / rank | |||
Property / Related Subject | |||
Property / Related Subject: Substancje wzmacniające smak / rank | |||
Property / Related Subject | |||
Property / Related Subject: Trehaloza / rank | |||
Property / Related Subject | |||
Property / Related Subject: Woda różana / rank | |||
Property / Related Subject | |||
Property / Related Subject: Zagęstniki / rank | |||
Property / Type | |||
Property / Type: Unknown / rank | |||
Property / Version | |||
Property / Version: P33079T46082 / rank | |||
Property / P4 (Deleted Property) | |||
Technologia żywności Property P4 not found, cannot determine the data type to use. | |||
Property / P4 (Deleted Property): Technologia żywności Property P4 not found, cannot determine the data type to use. / rank | |||
Normal rank | |||
Property / Type | |||
Property / Type: Unknown / rank | |||
Normal rank | |||
Property / Version | |||
Vilgefortz | |||
Property / Version: Vilgefortz / rank | |||
Normal rank |